Waldo Ruiz Manufacturing Manager, Molinos Modernos, Dominican Republic Waldo Ruiz is a manufacturing manager at Molinos Modernos and has been part of the CMI team in the Dominican Republic for more than 25 years. Read More »

The Day of the Dead, Dìa de Los Muertos in Spanish, is a traditional celebration that occurs on November 1 throughout Latin America, corresponding to the Christian day of All Saints. Read More »

Business technologies for the digital economy. Read More »

Ezequiel Díaz is Manager of the Caribbean Food and Consumption Engineering and Technology Center in the Dominican Republic. Read More »

The CEO of CMI Alimentos, José Gregorio Baquero, recently participated in an interview with Avinews magazine, the Spanish-speaking media outlet specialized in the poultry and food industry, with circulation in Latin America and Spain, where he spoke about the challenges of the food industry and the current strategies that CMI Alimentos has implemented to face the pandemic. Read More »

Corporación Multi Inversiones, CMI, received the certification of the ISO 50001: 2018 standard in Energy Management System for its units and business lines from the CMI Alimentos business group in Costa Rica. Read More »

Hazard analysis and critical control points as a pillar in the safety of your food for the food industry Read More »

The Argentine Institute of Family Business (IADEF) and the Latin American Institute of Family Business (ILAEF) recognized CMI- Corporación Multi Inversiones for its Business Path and Corporate Governance. Read More »

New Board of Directors Juan Bautista Gutiérrez Foundation Within the framework of the Annual Assembly of the Juan Bautista Gutiérrez Foundation, a new Board of Directors was elected. Read More »

The Nutrition and Community Entrepreneurship Program of the Juan Bautista Gutiérrez Foundation, CMI's social arm, provides support to pregnant women, nursing mothers and children under 5 years of age in San Cristóbal, Totonicapán, through Nutribien, a fortified corn-based flour, soy and wheat; providing good quality protein and micronutrients necessary to promote adequate growth in children, contributing to the prevention of chronic malnutrition in Guatemala. Read More »

Corn - also known as elote - has graced Guatemalan culture for generations. Read More »

Creating digital content from a different perspective Publicize the elements of protection of Intellectual Property to take into account when entering digital commerce. Read More »

The Nutrition and Community Entrepreneurship Program of the Juan Bautista Gutiérrez Foundation, CMI's social arm, we firmly believe that women are an agent of change within their family and their circle of influence. Read More »

On April 9, the International Association of Operative Millers - IAOM - recognized the commitment of CMI's Strategic Flour Business Unit to the health and safety of our employees in our operations. Read More »

The CMI food group - Corporación Multi Inversiones, recently received an outstanding rating in its INA pasta production plant in Guatemala, by successfully passing the Sedex Members' Ethical Trade Audit (SMETA). Read More »

With the aim of promoting the protection and conservation of the ecosystems of Alta Verapaz, Hidroeléctrica Renace motivated the reforestation activity in the community of Chiyó by providing landowners with 4,500 trees to be planted on their plots, 147 acres, equivalent to more than 6 hectares. Read More »

The global crisis caused by covid-19 aggravated the situation in countries with high rates of poverty and malnutrition, such as Guatemala. Read More »

We live in a diverse and globalized world, a great competitive advantage is having diverse teams, but in practice, how do you make everyone feel welcome and develop their talent? Read More »

Conference: How to Do Business with Korea September, 10th 18: 00hrs. Read More »

Increasing the potential and well-being of the members of the company, through an increase in awareness in their way of thinking, feeling and acting, will directly influence the quality of the results obtained by organizations. Read More »