MAGA Guatemala highlights sustainable agriculture and food aid efforts in November 2025 updates

Maynor Estrada, Ministerio de Agricultura, Ganadería y Alimentación
Maynor Estrada, Ministerio de Agricultura, Ganadería y Alimentación | Twitter

MAGA Guatemala, an organization involved in agricultural and food security initiatives, shared updates on its activities through a series of posts on November 7, 2025. The tweets highlighted community engagement in sustainable agriculture, monitoring of marine resources, and efforts to address acute malnutrition among children.

In a post published at 02:00 UTC, MAGA Guatemala wrote: "Josefina Roque, integrante del CADER La Ceiba, nos hace un recorrido por el huerto y nos explica cómo lo preparan para sembrar. #ElPuebloDignoEsPrimero https://t.co/wTGKxmxtIu".

Later that day at 12:00 UTC, the organization reported on fisheries management activities: "#Escuintla | Se lleva a cabo una jornada de monitoreo de desembarque y toma de datos biológicos de la pesca de arrastre de camarón, en Iztapa y Puerto San José, con el propósito de realizar la evaluación y manejo sostenible de los recursos marinos. Más detalles ".

At 14:30 UTC the same day, MAGA Guatemala addressed its commitment to food security with another update: "Estamos comprometidos con la seguridad alimentaria de las familias guatemaltecas. De enero a octubre brindamos raciones de alimentos a más de 46 mil familias con niños y niñas en situación de desnutrición aguda. #ElPuebloDignoEsPrimero https://t.co/26voHsnsfs".

The organization’s recent social media activity reflects ongoing national concerns regarding sustainable agriculture and food security. In Guatemala, issues such as child malnutrition and responsible resource management remain central challenges for both governmental and non-governmental actors. According to public reports from international organizations like UNICEF and FAO, Guatemala has one of the highest rates of chronic malnutrition in Latin America and continues to implement programs aimed at supporting vulnerable populations through food distribution and agricultural education.